Total Catering Equipment offer a complete range of refrigeration units, including chest freezers, counter fridges, display fridges and freezers, prep counters, under counter fridges and freezers, back bar, wine and bottle coolers, food merchandisers, cold and freezer rooms and ice machines.
Our range of refrigeration equipment combines innovative technology and environmentally friendly power systems to deliver outstanding energy efficiency and the bonus of long term cost savings. The leading brands we offer include Foster, Williams, Gram, LEC, Gamko, Polar to name just a few. All have commercial cabinets available in a range of models, for specific commodities e.g. fresh meat, wet fish, vegetables, chilled food, wine, beer and frozen food. The size, type and model you require will depend upon your operation and throughput. Walk-in coldrooms and freezer rooms can be easier to use when storage volumes are high or variable and smaller reach-in and step-in models are good for smaller turnover or where space is at a premium.
When specifying front of house refrigeration, efficiency and good looks are key – the back bar area often creates that all important first impression. Undercounter glass display fridges and modular bar systems, which can include bottle chillers, blender stations, ice chests, glass shelving and ample work surfaces can make for a well planned, attractive and efficient serving area, increasing customer satisfaction and equally, turnover.